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Sinugba Feast sa Bilao
5 + 1 Beer+ FREE Pulutan
Feast Your Eyes on These Tasty Discounts!
Dining Choices
Secure your reservation and create unforgettable memories with your loved ones.
La Veranda
Restobar
Classic Filipino Cuisine
TOSILOG
Pork Tocino, Garlic Rice and Egg - Php 180.00
TAPSILOG
Sirloin beef marinated in Pineapple Juice, Garlic Rice and Egg - Php 190.00
BANGSILOG
Daing na Bangus, Garlic Rice and Egg - Php 180.00
LONGSILOG
Skinless Longanisa, Garlic Rice and Egg - Php 180.00
CHIXSILOG
Fried chicken, Garlic Rice and Egg - Php 190.00
HAMSILOG
Canadian Ham, Garlic Rice and Egg - Php 180.00
Chicken Inasal
Marinated grilled chicken leg with garlic rice - Php 195.00
Php 280.00 (for sharing)
Pork Sisig
Pork Sisig with egg with Steamed Rice -
Php 280.00 (for sharing)
Sizzling Pusit
Sizzling Pusit with Steamed Rice - Php 300.00 (for sharing)
Php 300.00 (for sharing)
Sausage Platter
Sausages served with Mashed Potato or Garlic Rice -
Php 300.00 (for sharing)
(Served with Tomatoes, Cucumbers and Atchara)
Appetizers
Chicharon Bulaklak
Also known as "Deep-Fried Pork Mesentery," is a popular Filipino dish made from the deep-fried and crispy pork omentum or mesentery. This dish is often served as an appetizer or as a crunchy snack paired with vinegar dipping sauce. – Php 199.00
Buffalo Wings
A classic American dish known for their spicy and tangy flavor (Choices: Garlic and Honey Lemon Butter) – Php 280.00
Pork Asian Meatballs
Tangy lean meatballs with flavorful sweet and sour sauce - Php 250.00
(Choice of dips: mustard and ketchup dashed with parsley) - Php 300.00
Sausage Platter
Platter made of 3 variations of sausage that you will surely love. Served with potato wedges
(Choice of dips: mustard and ketchup dashed with parsley) - Php 300.00
Garlic Shrimp
A mouthwatering dish that combines succulent shrimp with aromatic garlic (Solo Serving) - Php 190.00
Tokwa't Baboy
A popular Filipino dish consisting of two main components: tokwa (tofu) and baboy (pork) - Php 199.00
Pork Lumpiang Shanghai
A popular Filipino dish consisting of ground pork wrapped in thin spring roll wrappers and deep-fried until golden and crispy - Php 199.00
Veggie Balls
A delicious and versatile vegetarian or vegan alternatives to meatballs, made primarily from vegetables and other plant-based ingredients - Php 249.00
Fish and Chips
A classic dish consisting of battered and deep-fried fish fillets served with French fries - Php 200.00
Tuna Lasagna Rolls
A delicious twist on traditional lasagna, featuring a creamy tuna filling rolled up in cooked lasagna noodles and baked to perfection - Php 275.00
Tofu with Cabbage
A simple yet delicious dish that combines the mild flavor and soft texture of tofu with the sweetness and crunchiness of cabbage - Php 275.00
Shrimp Tempura Rolls
A popular sushi dish featuring crispy fried shrimp tempura wrapped in sushi rice and seaweed - Php 290.00
Honey Garlic Tofu
A delicious and flavorful dish that combines crispy tofu with a sweet and savory honey garlic sauce - Php 290.00
Pork Katsu
A Japanese dish consisting of breaded and deep-fried pork cutlets. It's a popular and satisfying meal enjoyed both in Japan and around the world - Php 299.00
Sizzlers
Sizzling Tofu
A delicious and savory Filipino dish that combines tofu, vegetables, and a flavorful sauce, served hot on a sizzling plate - Php 150.00
Buttered Corn
A simple yet delicious dish that highlights the sweetness and natural flavor of corn, enhanced with the richness of butter - Php 150.00
Sizzling Hotdog
A popular and simple Filipino street food dish that features grilled or pan-fried hotdogs served on a sizzling plate - Php 180.00
Sizzling Spicy Balut
A unique and flavorful Filipino dish that combines the rich and savory flavors of balut (a fertilized duck embryo) with a spicy sizzling sauce. A bold and indulgent dish that is sure to tantalize the taste buds of adventurous eaters - Php 180.00
Sizzling Pork with Tofu
A delicious and hearty Filipino dish that combines tender pork, tofu, and a flavorful sauce, served sizzling hot on a cast-iron plate - Php 190.00
Sizzling Garlic Mushroom
A mouthwatering vegetarian dish that features tender mushrooms cooked in a flavorful garlic-infused sauce, served sizzling hot on a cast-iron plate - Php 190.00
Sizzling Tapa
A delicious Filipino dish made with marinated beef strips, served on a sizzling plate - Php 250.00
Sizzling Sweet and Spicy Fish
A flavorful and aromatic dish that combines tender fish fillets with a delicious sweet and spicy sauce, served sizzling hot on a cast-iron plate - Php 250.00
Sizzling Pork Sisig
A popular Filipino dish known for its bold flavors and crispy texture. It typically consists of chopped pork that are seasoned, cooked, and served sizzling hot on a cast-iron plate - Php 280.00
Sizzling Gambas
A delectable Filipino dish featuring succulent shrimp cooked in a flavorful sauce, served sizzling hot on a cast-iron plate - Php 300.00
Soups
Php 210.00
Creamy Shitake Mushroom Soup
Rich and creamy soup puréed with caramelized shitake mushroom topped with seared mushroom and fresh thyme. -
Php 210.00
Broccoli Soup
Thick and flavorful puréed broccoli topped with crunchy croutons. - Php 165.00
Pumpkin Carrot Soup
Creamy and flavorful puréed pumpkin that perfectly compliments with walnuts and parmesan cheese. - Php 160.00
Salads
Caesar Salad
Fresh Garden lettuce with crispy bacon and crunchy croutons, grilled chicken with freshly grated parmesan cheese topped with creamy salad dressing - Php 200.00
Made from fresh Romaine lettuce, cherry tomatoes, black olives, rocket arugula, cucumber, feta cheese and toasted walnuts. Drizzle with balsamic dressing that compliments it's taste - Php 200.00
Garden Salad
Fresh from the garden:
Made from fresh Romaine lettuce, cherry tomatoes, black olives, rocket arugula, cucumber, feta cheese and toasted walnuts. Drizzle with balsamic dressing that compliments it's taste - Php 200.00
Caprese Salad
Simple and classic Italian salad made with juicy ripe tomatoes, mozzarella cheese and fresh garden basil that blends perfectly with extra virgin oil and balsamic vinegar - Php 210.00
Creamy Salad - Php 270.00
Kani Mago Salad - Php 299.00
Seafood
Shrimp Oriental
A flavorful and aromatic dish that features succulent shrimp cooked with a variety of vegetables and Asian-inspired seasonings - Php 380.00
Buttered Shrimp
A delightful and indulgent dish featuring succulent shrimp cooked in a rich and creamy butter sauce - Php 350.00
Kilawin Tanigue
A traditional Filipino dish made with fresh tanigue (Spanish mackerel) that is marinated in a mixture of vinegar, calamansi or lemon juice, onions, chili peppers, and other seasonings - Php 350.00
Seared Buttered Salmon
Tender Salmon fillet seared with Lemon Butter sauce. Served with steam broccoli and rice - Php 395.00
Pasta
Spaghetti E’Alici
Sicilian pasta cooked with anchovies, capers, cherry tomatoes, tossed fresh basil with garlic bread - Php 250.00
Chicken Pesto
Creamy chicken sauce tossed with pesto and parmesan cheese. Cooked with linguini pasta - Php 270.00
Bolognese Pasta
Originated from Bologna, Italy served in rich zesty Ragu beefy sauce with parmesan cheese. Cooked in ribbon pasta - Php 290.00
Linguine Pasta Alle Vongole
Originated form Naples, Italy. This dish is made of Spaghetti with seafood clams. Tossed with authentic savory flavors and chili flakes - Php 300.00
Carbonara - Php 195.00
Spaghetti with meatballs - Php 195.00
Pansit Bihon - Php 180.00
Pansit Canton - Php 180.00
Mix Pansit with Lechon Kawali - Php 250.00
Beef
BURGER STEAK
Hearty burger steak topped with Creamy Shitake Mushroom sauce and mashed potato on the side - Php 210.00
BEEF STROGANOFF
Marinate beef strips in Worcestershire sauce and black pepper, topped with creamy mushroom - Php 380.00
SURF AND TURF
A pan seared steak coupled with shrimp and scallops tossed in a garlic butter sauce - Php 500.00
Beef Tapa - Php 299.00
Beef Salpicao - Php 299.00
Beef Gyudon (Beef Bowl) - 395.00
Beef Caldereta - Php 399.00
Tender Beef with Onion - Php 420.00
Beef Mushroom with Garlic - Php 430.00
Ossobuco Estufado - Php 430.00
Chicken
Crispy Fried chicken - Php 350.00
GRILLED TANDOORI CHICKEN
Grilled chicken bursting with delectable spices and blends with yogurt dip and curry rice - Php 210.00
Crispy Fried chicken - Php 350.00
Adobo Fried (Leg/Atay/Balunan) - Php 350.00
Fried Chicken Wings - Php 350.00
Fried Chicken with Gravy - Php 380.00
Sweet Spicy Korean Fried Chicken - Php 380.00
Chicken Afritada - Php 380.00
Chicken Salpicao - Php 380.00
Pininyahang Manok - Php 380.00
Sweet & Sour Chicken - Php 380.00
Curry Chicken Wings - Php 380.00
Chicken Hawaiian Kariman - Php 380.00
Juicy Lechon Manok - Php 450.00
Pork
Pork BBQ Stick (per piece) - Php 45.00
Sizzling Sisig
A beloved Filipino dish known for its bold flavors and crispy texture. It is typically made from chopped and seasoned parts of a pig's head or chicken or tuna, or tofu served on a sizzling plate – Php 299.00
Bagnet (Lechon Kawali)
A popular Filipino dish originating from the Ilocos region in the northern Philippines. Deep-fried crispy pork belly, often known as "lechon kawali" – Php 299.00
Pork Bicol Express - Php 375.00
Crispy Dinuguan - Php 380.00
Pork Menudo - Php 385.00
Pork Chop with Fried Tofu - Php 390.00
Chili Pork Ribs - Php 399.00
Liempo BBQ _ Php 420.00
Pork Stew (Pork Belly) - Php 450.00
Crispy Pork Belly - Php 490.00
Crispy Pata (Chilly Garlic or Buttered Garlic) - Php 650.00
Sandwiches
Chicken Gourmet Sandwich
Sauteed chicken breasts topped with a mayonnaise, mustard sauce and lemon juice, graced with Ciabatta bread assembled with tomatoes, lettuce, onion and Havarti cheese. - Php 175.00
Club Classic Turkey and Smoked Ham
A combination of Turkey and Smoked hams assembled with cheddar cheese, lettuce, tomato bacon and egg with french fries on the side. - Php 250.00
Tuna Sandwich
Served on white bread loaf, assembled with lettuce, tomatoes, cucumber and french fries on the side. - Php 190.00
Cheese Dog Bread Rolls - Php 199.00
Monte Cristo Sandwich - Php 250.00
Cheese Spam sandwich - Php 250.00
ASIAN FUSION
CHICKEN KARAGE RAMEN
Made of creamy broth, buttered Chashu and tamago topped with crispy chicken – Php 299.00
CHICKEN TERIYAKI
Grilled chicken meat with a simple glaze made of soy sauce, mirin, sake, and sugar – Php 330.00
PORK SHOGAYAKI
With tender and thinly sliced pork loin in a sweet ginger sauce, Japanese Ginger Pork (Shogayaki) is an easy and quick weeknight dish – Php 320.00
BEEF GYUDON
Gyūdon, also known as gyūmeshi, is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi, soy sauce and mirin. Served with poached egg, Welsh onions – Php 350.00
PORK TONKATSU
Crispy on the outside and juicy on the inside pork cutlets served in a tangy sesame dipping sauce and a refreshing shredded cabbage salad – Php 350.00
EBI TEMPURA Php 350.00
Pork Katsu Curry - Php 299.00
Tofu takoyaki - Php 199.00
Coolers
Apple Iced Tea – Php 75.00
Lemon Iced Tea – Php 75.00
Dalandan Iced Tea - Php 75.00
Apple Iced Tea – Php 75.00
+Buko Juice in shell – Php 100.00
Halo Halo Regular - Php 75.00
Halo Halo Special - Php 85.00
+Buko Juice in shell – Php 100.00
Fresh Fruit Shakes
Guyabano - Php 100.00
Riped Mango – Php 100.00
Green mango - Php 100.00
Guyabano - Php 100.00
Rambutan - Php 100.00
Carrot - Php 100.00
Avocado - Php 100.00
Rambutan - Php 100.00
Banana - Php 100.00
Buko - Php 100.00
Hot & Cold Drinks
Coke and Pepsi Products
Hot Barako Coffee - Php 70.00
Sakto - Php 35.00
Mineral Water - Php 30.00
Hot Barako Coffee - Php 70.00
$1.5L - Php 150.00
Iced Coffee - Php 80.00
1L - Php 120.00
$1.5L - Php 150.00
Beers & Liquors
SanMig Light – Php 85.00
SMB Pilsen – Php 75.00
Stallion – Php 75.00
SanMig Light – Php 85.00
Red Horse 500 ml – Php 95.00
Gin Quatro Kantos – Php 180.00
Alfonso 1L – Php 40.00
Corkage fees
Food per dish - Php 100.00
Hard Drinks - Php 150.00 per bottle
Drinks
Beers - Php 200.00 per case Php 25.00 per bottle
Hard Drinks - Php 150.00 per bottle
$699.00 per bottle
Gin/Quatro - Php 180.00 per bottle
Wine and Liquor - Php
$699.00 per bottle
Gazebo
Soups
Creamy Shiitake Mushroom Soup
Rich and creamy soup puréed with caramelized shiitake mushroom topped with seared mushroom and fresh thyme.
Broccoli Soup
Thick and flavorful puréed broccoli topped with crunchy croutons.
Pumpkin Carrot Soup
Creamy and flavorful puréed pumpkin that perfectly compliments with walnuts and parmesan cheese.
Salads
Caesar Salad
Fresh Garden lettuce with crispy bacon and crunchy croutons, grilled chicken with freshly grated parmesan cheese topped with creamy salad dressing
Made from fresh Romaine lettuce, cherry tomatoes, black olives, rocket arugula, cucumber, feta cheese and toasted walnuts. Drizzle with balsamic dressing that compliments it's taste.
Garden Salad
Fresh from the garden:
Made from fresh Romaine lettuce, cherry tomatoes, black olives, rocket arugula, cucumber, feta cheese and toasted walnuts. Drizzle with balsamic dressing that compliments it's taste.
Caprese Salad
Simple and classic Italian salad made with juicy ripe tomatoes, mozzarella cheese and fresh garden basil that blends perfectly with extra virgin oil and balsamic vinegar.
Appetizers
Roasted Vegetables with Mini Potatoes
Lemon Butter Chicken
Suasage and Honey Mustard Dip
Ham and Pineapple Bites
Smoke Sausage Pizza with Spinach
Sausage Wrapped with Sweet Bacon
Main Course
Spaghetti E’Alici
Sicilian pasta cooked with anchovies, capers, cherry tomatoes, tossed fresh basil with garlic bread.
Chicken Pesto
Creamy chicken sauce tossed with pesto and parmesan cheese. Cooked with linguini pasta.
Burger Steak
Hearty burger steak topped with Creamy Shitake Mushroom sauce and mashed potato on the side.
Seared Buttered Salmon
Tender Salmon fillet seared with Lemon Butter sauce. Served with steam broccoli and rice.
Surf and Turf
A pan seared steak coupled with shrimp and scallops tossed in a garlic butter sauce.
Chicken Gourmet Sandwich
Sauteed chicken breasts topped with a mayonnaise, mustard sauce and lemon juice, graced with Ciabatta bread assembled with tomatoes, lettuce, onion and Havarti cheese.
Club Classic Turkey and Smoked Ham
A combination of Turkey and Smoked hams assembled with cheddar cheese, lettuce, tomato bacon and egg with french fries on the side.
Dessert
Maja Blanca
Leche Flan
Buko Pandan
Sweet Creamy Yema
DRINKS
Lemon/Apple Iced Tea
Red/White Wine